Quizzes How Much Do You Know About The Art Of Fermenting? EatTreat Team / August 25, 2016 Did you know that your favorite glass of wine and a bowl of kimchi share something in common? Find out how they’re linked together! What Is Fermentation? The art of fermentation is an age-old health fad like veganism. Fermentation is a metabolic process that converts sugar to acids, gases, or alcohol. Food production mechanism in plants, also known as Photosynthesis. Fermentation is how farmers prepare the soil, once crops are harvested. Correct! Wrong! - Which Of The Following Are NOT Fermented Foods? Yoghurt Kimchi Kheer Beer Correct! Wrong! - Benefits Of Fermentation DON’T Include? Preservation of food Absorption of nutrients Make bacteria take over the world Support immunity Correct! Wrong! - Which Of The Following Are NOT Fermented Foods? Sauerkraut Dosa Pickled vegetables Tea Correct! Wrong! - Is Bread Fermented? Yes, Dough! No, Gross. Correct! Wrong! - Which Of These Is Not The Same As Fermentation? Pickling Blanching Making Molasses Beer Brewing Correct! Wrong! - Share the quiz to show your results ! Facebook Facebook Just tell us who you are to view your results ! Show my results >> How much do you know about fermentation? I got %%score%% of %%total%% right ↺ PLAY AGAIN !