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Zorawar Kalra’s Mumbai Venture Pa Pa Ya Is All Set To Launch In Delhi

Shortly after appearing at the third edition of Asian Hawker’s Market, Zorawar Kalra’s Pa Pa Ya is going to launch at Select City Walk in Saket.

First Things First

After Masala library and Farzi Café, Pa Pa Ya is Kalra’s first foray into Pan- Asian cuisine and they’re turning it on its head with some crazy concoctions and mind-blowing dishes. Their food presentation is always so on point, that the plates look like (edible) art. They have an extensive menu full of shareable tapas, sushi, and dim sums, apart from the delectable selections of mains and drinks made with molecular mixology.

Pa Pa Ya aims to reinvent Asian cuisine in its entirety, and dining there is a gastronomic experience. A lot of thought and care goes into making each dish on the menu, and the look and feel of the restaurant. They only use the freshest and finest of ingredients from the region of origin, and they showcase iconic dishes from around the orient, crafted in ways that no one has ever seen before for every guest to have a completely avant-garde gastronomic experience.

Explore them here.

Photo Courtesy Of: Pa Pa Ya

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Saundarya is a 25-year-old from Delhi, who loves photography, crafting, reading books, and all things vintage. When she's not behind her desk, she can be found with a camera and a glass of sangria at her favorite bistro in the city.